Welcome aboard the Leopard 40 – Brittany Wind, a superior catamaran, in excellent condition and ready for adventure !


This Leopard 40 , 2018 model, can accommodate up to eight passengers, distributed in four double cabins, all equipped with air conditioning for optimal comfort.
One of the unique features of the latest Leopard models is the front door, which allows you to exit directly from the saloon to the bow. This area is designed as the main relaxation space, with large sunbathing mattresses covering the entire surface, as well as poufs and cushions on the trampoline. The upper deck also has additional sunbathing mattresses.
On board Brittany Wind, you will enjoy a unique culinary experience with fresh seafood, caught directly during the voyage. Our menu offers a delicious fusion of Caribbean, Panamanian, Mediterranean and Peruvian flavors.


Layout

Cabins on board
Brittany Wind features four double cabins offering excellent views through large windows, as well as good ventilation thanks to overhead hatches and side portholes. Blackout curtains ensure privacy and darkness for sleeping, while the state-of-the-art, quiet air conditioning keeps the cabins cool, powered by a silent generator.
The bathrooms feature hot showers, electric toilets, and excellent ventilation.


Crew:
The crew consists of 2 members and can be:

- Captain Antoine, originally from Moselle (France), has been passionate about sailing since childhood. After a first crossing in the Mediterranean at the age of 19, he started teaching sailing in Greece. He has extensive experience in monohulls and catamarans, as well as technical knowledge in mechanics, electricity and water management. He speaks French, English and Spanish.
- Captain Jean-Christophe “JC”, born in Brittany, France, he began sailing at age 7 and served in the French Navy. He has sailed on multihulls and monohulls in the Atlantic and the Caribbean. He is a polyglot and speaks French, Spanish, English, Portuguese, Mandarin, and Cantonese.
- And a second crew member, Clara, an Argentine chef with 5 years of experience cooking aboard catamarans. Her culinary approach combines fresh, high-quality ingredients with creative and versatile cooking, tailored to each group’s preferences.
Technical Details
| TYPE | Catamaran |
| LENGTH | 40 feet |
| SHIPYARD | Leopard |
| YEAR | 2018 |
| COUNTRY | South Africa |
| GUESTS | 8 |
| ACCOMMODATIONS | 4 doubles |
| AIR CONDITIONING | 8 hours per day included |
Included:
- 3 meals
- Air conditioner
- Beverages (wine, beer and rum)
- Crew
- Fishing Equipment
- Hot Water
- Ice Marker
- Kayak
- Paddle Board
- Snorkeling equipment
- Sound Equipment
- Water Desalinator
- Wifi
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